LEMANG / PULUT SNACKS CULTURE DAYAK

LEMANG / PULUT SNACKS CULTURE DAYAK

 

Lemang or Pulut is snack made  from glutinous rice and coconut oil. Use banana leaves as wrapper and bamboo. Enter glutinous rice first in bamboo hole that has been coated banana leaves, after full pour coconut oil and make sure the put glutinous rice with solid. Simple and easy to prepare the material, but burning bamboo is fairly complicated job. Roast process using firewood, it's so traditional and take 3 hours for roasted until cooked.

The taste is delicious, savoury and tempting aroma to hungry stomach. Lemang texture seems sticky and greasy. You can enjoy it by eat lemang in original taste or you can adding another menu like fish/chicken curry. Enjoy it when warm, hmmm so yummy.

For Dayak people lemang is call Pulut, Dayak people serve pulut for celebration, people party, wedding ceremony, thanksgiving and traditional ceremonies. Pulut served during the ceremonies symbolizes the triumph of life, have a long life.

DELICIOUS TRADITIONAL PUKIS COOKIES

DELICIOUS TRADITIONAL PUKIS COOKIES 

 

Pukis is delicious trsditional snack from Banyumas, middle Java, Indonesia. It's famous snack until all around Indonesia. easy and simple to make it, every mom can make it for their family. Pukis cookies is made from dough of egg, wheat flour, sugar, yeast, coconut oil and water. Pour Pukis dough to the grill pan to the mould half-circle. Dough pukis baked over the fire instead of using the oven.

Many variant you can make from dough pukis just only you put kind of topping, like chocolate, cheese, milk, raisin and peanut, choose your favorite taste by put the topping on top of the dough half-baked. After overcooked dab of butter on the top of pukis. Hmm, good smell and delicious, enjoy it when warm with a cup of tea or coffee.

 

I think almost Indonesia people like it and love pukis snack, in every street vendors sell pukis. You can find it in front of mini market almost around Indonesia's street. Pukis is including village food, populist food. Let's try it and find the difference taste and culture unique.

 

CRISPY COOKIES LEKKER

CRISPY COOKIES LEKKER

 

 

Lekker is traditional cookies snack from Indonesia. Characteristic of lekker is thin crust, circle shape, sweet  and savory taste. You can choose your favorite topping to content filling, like chocolate, cheese, milk, strawberry, blueberry, banana, meat, etc.The original taste of lekker is from the thin crust, topping just additional taste. Utilize pan roast, you can bake lekker without oil or margarine and adding your favorit topping and enjoy the taste.

In indonesia lekker is a favorite cookies for kids until adults from various circles of society. The taste so uniq and crispy make manny people interest to buy lekker for snack. Suit companion with a cup of tea while sitting in the garden in the afternoon. You can find it in traditional street vendors, restaurant not available this menu, because it's folk menu.

Enjoyed lekker during warm, at least one hour after bake from pan, hmm so delicious and smell good. More than one hour lekker become not crispy again, litte wet and soft. You can still enjoy it but lekker flavor is reduced. 

Ingredient of butter, tapioca flour, rice flour, wheat flour, egg, vanila and water. Just little more of one spoon in once bake, flattened dough until thin and when dough half-baked enter topping. Easy right ? Let's try and enjoy it.

"GABIN "MILK & CHEESE CRACKERS

"GABIN "MILK & CHEESE CRACKERS

 

Gabin is famous crackers in Balikpapan, east Kalimantan as gift many people like this. There are 2 flavour, salty and sweet. Salty use cheese for main material and sweet use milk. How to enjoy it with douwse Gabin in a cup of tea or coffee and eat it little by little. You can choose the suit flavour one's taste, flavor it by alternately. Taste it and take a look how this gabin crackers make you addiction.

Gabin crackers can processed be another snack, like gabin fried. You can use egg, vla, vegetable, ragout and cheese to content filling gabin fried. Many variant you can make it just only change the content filling, choose what you like and enjoy it.

Time to relax with a cup of tea or coffee in the afternoon, it's a good companion to enjoy gabin, enjoy life. Low calorie and less sugar, it's safe for consumption without worry to be overweight and good for health. Not expensive, simple crackers, no preservative, less sugar, soft and delicious.

TIGER PAW CRACKERS

TIGER PAW CRACKERS

 

Tiger Paw Crackers is crackers made by fresh fish meat, unions, pepper and wheat flour. Main ingredient is kingfish mackerel, that's why tiger paw cracker on sale in expensive price. Cooked by frying, no preservative and it will be tolerant to eat in six month ahead after frying. Nice crackers for snack or couple of dinner or breakfast, nutritious, healthy and delicious. It's call tiger paw because the shape like tiger paw. Tiger paw crackers is unique crackers of east Kalimantan, Kalimantan people familiar with tiger paw and famous until all around Indonesia.

As gift tiger paw preferably everybody, yummy and crispy that's the comment after they try it. Varian of tiger paw depend on kind of fish, there is milkfish or flat fish, but flat fish now is rare. Flat fish live in the river in Kalimantan, but now endengered because damage to the quality of the river. The original taste of tinger paw use flat fish as the main ingredient of fish.

 

 Available packaging  on 250 gram, 500 gram and 1000 gram. Many variant of packaging, plastic packaging and creativity of packaging box. Safe for consumption, without MSG (monosodium glutamate), use natural material and method of traditional cooking. Dont forget to try it and feel the tasty of tiger paw crackers.

 

Almost souvenirs or gift shop in Kalimantan sell tiger paw in their shop, so it's not difficult to find it, but pay attention to choose the right one to get the tasteful in many kind merk of tiger paw.i guarantee you will be back after you taste it.

 

 

ELEPHANT EAR COOKIES

ELEPHANT EAR COOKIES

 

 

Elephant Ear Cookies is traditional chinese cookies, it's custom from oriental east of Kalimantan, Indonesia. If you come to visit Balikpapan, East Kalimantan, you can enjoy this cookies. Make by handmade, the taste so uniq, savoury, only bake without frying. Made by naturally, without preservative, expired will be at 2 weeks after baking.Make it by handmade the sharpe of elephant ear cookies bumpy, not smooth. Don't look at the performance but the taste, I guarantee you will back after you taste it.

As we know, elephant ear also be known in Indonesia, but different shape and taste. You can find it by google search. This is absolutely different taste, shape and ingredient. You will never forget it ! Enjoy it with a cup of tea or coffee, wow so delicious,  must try it !

Far from expose this cookies has 2 generation to serve Balikpapan people and visitor. As traditional and oriental taste of cookies, many people just only visit to take away elephant ear as souvenirs or gift to their family, friend and partner. The shop available by order before, so you can take away without out of stock.

 

 It's become cookies culinary, don't forget to visit it and prove the taste.

CHOCO BALL

CHOCO BALL

Choco Ball is the favorit cookies and simple by hand made. Many kids like it, because the taste is sweet and soft. Ingredient of choco ball is crush milk biscuits marie, sweetened condensend milk, choco grater and topping. Without bake and eggless, so good for adult diet, easy, not difficult and take short time.

As dessert and snack is good for our health, with many topping you can choose peanut, candy, fruit like strawberry, kiwi, apple, etc. Some creativity to make varity of choco ball, with steak like lollipop candy. 

Good advantace of choco ball is :

1. Easy to make it of biscuits marie

2. Take short time

3. Use cheap material and simple

4. Good for health

5. Without bake

6. Sweet and soft

7. Clan vegan can enjoy it

8. Good for adult diet

Many kids will happy because of choco ball.